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Cocktail Recipe
The Tangy Texas
By Austin Eastciders Austin, TX
Ingredients:
2 oz. Cucumber Agave Light Cider
1.5 oz. Tullamore Dew
0.75 oz. Fresh Lime Juice
0.5 oz Simple Syrup
0.25 oz. Ancho Reyes
Sliced Cucumber
Procedure:
Shake lime, simple syrup, Tullamore Dew & Ancho Reyes
Top with Cucumber Agave Light Cider
Strain into a Rocks Glass
Top with ice and a few slices of cucumber